Take a look at these great panckakes packed with spinach, protein and seeds/nuts. We have our friends over at Clean Eating & Focused Training to thank for this recipe.
Green Protein Pancakes:
2 big handfuls of spinach
1/2 c milk
1/2 egg whites
1 1/2 cups of oats
1 tsp baking powder
1 tablespoon agave nectar (or honey)
2 scoops of Source Organic Whey
1/2 c walnuts
3 tablespoons flax seeds
3 tablespoons chia seeds
1/2 c blueberries (or more)
In a large food processor: Puree spinach, milk, egg whites, oats, baking powder, agave nectar and protein until batter is smooth. Stir in nuts/seeds and blueberries. Cook on a griddle or in a pan on low heat for 2-3 minutes each side. Enjoy!