Super Green Organic Whey Protein Pancakes

July 21 2014
Tagged in Gluten-free , July 2014 , pancakes , recipes

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Take a look at these great panckakes packed with spinach, protein and seeds/nuts. We have our friends over at Clean Eating & Focused Training to thank for this recipe.

 

 

Green Protein Pancakes:

2 big handfuls of spinach

1/2 c milk

1/2 egg whites

1 1/2 cups of oats

1 tsp baking powder

1 tablespoon agave nectar (or honey)

2 scoops of Source Organic Whey

1/2 c walnuts

3 tablespoons flax seeds

3 tablespoons chia seeds

1/2 c blueberries (or more)

 

 

 

In a large food processor: Puree spinach, milk, egg whites, oats, baking powder, agave nectar and protein until batter is smooth. Stir in nuts/seeds and blueberries. Cook on a griddle or in a pan on low heat for 2-3 minutes each side. Enjoy!

 

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